Food, Cooking, and Kitchen Matters

Cameron, Julia. The Writing Diet: Write Yourself Right-Size (reviewed by Becky Lane) Life Lessons; Creative Life; Food/Cooking/Kitchen Cameron, Julia. The Writing Diet: Write Yourself Right-Size (reviewed by Kathy Waller) Life Lessons; Creative Life; Food/Cooking/Kitchen Deen, Paula. It Ain't All About the Cookin' (reviewed by Patricia Nordyke Pando) Memoir; Food/Cooking/Kitchen Ehrlich, Elizabeth. Miriam's Kitchen (reviewed by Susan Wittig Albert) Memoir; Food/Cooking/Kitchen; Faith/Spirituality/Inspiration; Cultural/Gender Focus; Relationships Ellerbee, Linda. Take Big Bites (reviewed by Doris Anne Roop-Benner) Food/Cooking/Kitchen; Travel/Adventure; Relationships Flatau, Susie Kelly. Counter Culture Texas (reviewed by Susan Wittig Albert) Food/Cooking/Kitchen; Nature/Place/Environment Friend, Catherine. The Compassionate Carnivore (reviewed by Cheri Rosenberg) Hansen, Evie & Cindy Snyder, MPH, RD. Seafood Twice a Week (reviewed by Lee Ambrose) Body Language; Food/Cooking/Kitchen Kingsolver, Barbara. Animal, Vegetable, Miracle: A Year of Food Life (reviewed by Patricia Nordyke Pando) Memoir; Nature/Place/Environment; Food/Cooking/Kitchen Kupecek, Linda. The Rebel Cook: Entertaining Advice for the Clueless (reviewed by Doris Anne Roop-Benner) Lee, Sandra. Made From Scratch (reviewed by Mary Jo Doig) Memoir; Food/Cooking/Kitchen Oppenheimer, Vicki. On The Nature of Food: How Mankind Found Food, Tamed It, and Created Cuisines (reviewed by Lee Ambrose) Oppenheimer, Vicki. The Taste Makers: How New World Foods Came to Old World Kitchens (reviewed by Lee Ambrose) Powell, Julie. Julie & Julia (reviewed by Marti Weisbrich) Memoir; Food/Cooking/Kitchen Reichl, Ruth. Garlic and Sapphires (reviewed by Lisa Check) Memoir; Food/Cooking/Kitchen; Active Life Reichl, Ruth. Tender at the Bone (reviewed by Susan Wittig Albert) Memoir; Food/Cooking/Kitchen; Relationships Riccardi, Victoria Abbot. Untangling My Chopsticks: A Culinary Sojourn in Kyoto (reviewed by Nancy Dasenbrock) Memoir; Travel/Adventure; Food/Cooking/Kitchen Roahen, Sara. Gumbo Tales: Finding My Place at the New Orleans Table (reviewed by Lee Ambrose) Food/Cooking/Kitchen; Travel/Adventure Ross, M. Jane, editor. Kitchen Table Stories (reviewed by Doris Anne Roop-Benner) Anthologies/Collections; Food/Cooking/Kitchen; Memoir Schenone, Laura. The Lost Ravioli Recipes of Hoboken: A Search for Food and Family (reviewed by Linda Wisniewski) Memoir; Cultural/Gender Focus; Food/Cooking/Kitchen Schlosser, Katherine K., editor. The Herb Society of America's Essential Guide to Growing and Using Herbs (reviewed by Susan Wittig Albert)